Forest management practice that involves selectively removing smaller, weaker, or poorly formed trees from young stands to improve the health and growth of remaining trees.
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Pre-commercial thinning is a forest management practice used to improve the growth and quality of a timber stand before the trees reach marketable size. By selectively removing smaller or excess trees, the remaining trees have more space, sunlight, and nutrients to grow stronger and straighter. Thinning can also be done to clear access for harvesting mature timber. This process helps prepare the forest for future harvests by larger logging operations and ensures the stand develops into a healthier, more valuable timber crop over time.
Our pre-commercial thinning process strategically removes smaller and excess trees to give remaining trees optimal space, sunlight, and nutrients for stronger growth. This systematic approach prepares your forest for future harvests while developing a healthier, more valuable timber crop.
Assess forest density and identify smaller, weaker trees that compete for resources with stronger specimens.
Mark excess and poorly formed trees for removal while preserving the healthiest trees with best growth potential.
Selectively remove targeted trees to create optimal spacing, allowing remaining trees access to more sunlight and nutrients.
Clear pathways for future harvesting operations and ensure the stand is positioned for long-term timber value.
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